Our Rustic Collection, we stone-grind the cocoa beans for less time, yielding a 70% dark chocolate that’s more intense in flavor with a fun crunchy texture.
We honor the history of chocolate by adding flavors that were originally made by Mayans and Aztecs.
"We had a multi age field trip to Mindo and We all had a fun time. From the inspiring story to a complete tasting sampler from bean to bar was a such an education. Great job! I am a lover of dark chocolate and this has me falling in love with a local, quality product that I feel really great supporting."
"This experience was absolutely fantastic! Our tour guide was extremely friendly and knowledgeable, shared a wealth of information about chocolate making you won't find on Google, and best of all, offered lots of varieties of chocolate samples! Making our own chocolate bar was definitely a highlight. This tour made us appreciate high quality chocolate that's ethically sourced in Ecuador. Thank you Mindo!!"
"Absolutely delicious. Our company is from out of town & working in the area. I decided to try some chocolates from this place. The flavors are amazing. I only tried 3 different ones. I hope we stay around long enough so I can try the other ones."