Turtle Brownie (made with gluten-free flour)

Our original fudgy brownie recipe with bites of caramel, chocolate, and crunchy pecans. A sweet, salty, and decadent treat! These brownie gems are just as buttery, fudgy, and gluten-free as the original, too!

While we are not a certified gluten-free facility, these brownies are made in a kitchen where no other wheat products are used.

Ingredients: organic cane sugar, Mindo chocolate (cocoa beans, organic cane sugar), unsalted butter (milk), organic eggs, organic gluten-free brown rice flour, organic gluten-free oat flour, sea salt, heavy cream (milk), organic brown rice syrup (organice brown rice, filtered water), organic lemon juice, Himalayan sea salt, raw pecans (nuts).

CONTAINS BUTTER (MILK), EGGS, & TREE NUTS (PECANS)

Net Wt 3.4oz/96.4g