From Bean to Bar
Discover the exceptional taste of Mindo Chocolate, crafted in Dexter, Michigan, using the finest organic Nacional cacao beans sourced directly from Ecuador. Each bar is a testament to artisanal quality, featuring pure ingredients like organic cane sugar, Michigan cherries, and hand-candied Valencia orange peels. From bold dark chocolate to vibrant seasonal flavors, our bars celebrate the harmony of ethically sourced ingredients and small-batch craftsmanship. Indulge in chocolate that’s as unique and flavorful as the communities and farms it comes from.
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Barra de Chocolate Endulzado con Panela - 50g, Limón
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Barra de Chocolate Endulzado con Panela - 50g, Piña
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Barra de Chocolate Endulzado con Panela - 50g, Piña y Coco
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Barra de Chocolate Endulzado con Panela - 50g, Piña, Uvilla y Fresa
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Barra de Chocolate Endulzado con Panela - 50g, Quinua
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Barra de Chocolate Endulzado con Panela - 50g, Solo con panela
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Barra de Chocolate Endulzado con Panela - 50g, Uvilla
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Barra de Cobertura
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Barra de Cobertura - 3kg, 54,7%
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Barra de Cobertura - 3kg, 60%
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Barra de Cobertura - 3kg, 65%
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Barra de Cobertura - 3kg, 70%
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Barras de Chocolate con Leche
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Barras de Chocolate con Leche - 100g
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Barras de Chocolate con Leche - 50g
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