Raspberry Brownie

Limited time only—don’t miss out on our signature raspberry-tang brownies! These delectable treats are crafted with our own blend of gluten-free flour and rich Mindo chocolate, sourced from the heirloom Nacional cacao of Ecuador. Each bite offers a harmonious balance of deep chocolate flavor and a delightful raspberry zing, thanks to the inclusion of freeze-dried raspberries.

Made with care, these brownies are perfect for those who appreciate artisanal quality and a touch of indulgence. While our kitchen isn’t certified gluten-free, we ensure no wheat products are used during production. Enjoy this limited-edition treat, crafted with passion and tradition, and experience a taste of Ecuadorian heritage with every bite.

Ingredients: organic cane sugar,  butter (milk), Mindo Chocolate (cocoa beans, organic cane sugar), local eggs, organic brown rice flour, organic oat flour, sea salt, freeze dried raspberries.

ALLERGEN WARNING: CONTAINS BUTTER (MILK), EGGS. May contain tree nuts.