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Mindo Chocolate Makers
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ABOUT OUR WHITE CHOCOLATE!

by Barbara Wilson | | | 0 Comments

Coco the ghost season is here and one question that I get often: Is white chocolate actually chocolate?  Unfortunately, it is not a simple yes or no answer. 

We make our white chocolate with cocoa butter (pressed from the cocoa bean) dry milk powder and cane sugar.  About 30% of our White Chocolate comes from the cocoa bean. Some chocolate bars are made with as little as 11% cocoa bean, less cocoa than some white chocolate. 

The FDA does have a legal definition for White Chocolate and it must contain a minimum of 22% cocoa butter, milk and some form of sugar (nutritive carbohydrate sweeteners). So according to the FDA, at least, there is such a thing as White Chocolate.


- Barbara Wilson
Founder of Mindo Chocolate Makers

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