Sea Salt: 67% Chocolate bar

Soy Free, Vegan

Experience the perfect balance of sweet and salty with our most popular bar, crafted from single-origin Nacional cacao beans sourced from the Pichincha highlands of Ecuador. This 67% dark chocolate offers a rich and smooth flavor, accentuated by the delicate crunch of sea salt. The subtle hints of bright citrus and deep cocoa notes create a satisfying finish, making this bar a true indulgence for chocolate lovers.

Handcrafted with care in Dexter, Michigan, this bar is a testament to our commitment to quality and authenticity. Made with hgih quality ingredients and free from soy and gluten, it’s a vegan-friendly treat that stands out in a crowded market. Whether enjoyed on its own or paired with a cup of coffee or a glass of red wine, this bar is versatile enough to satisfy any craving.

Rooted in the rich chocolate heritage of Ecuador, this bar brings the flavors of the Andes to your palate, connecting you to the traditions and craftsmanship that have defined chocolate for centuries.