Blog / miel de cacao
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Recipe: Grilled Steak with Miel de Cacao
Read more →The weather is warming up quickly as summer approaches in Michigan, and we're excited to fire up the grill! What better way to kick off your first barbecue than with a uniquely seasoned steak? This recipe features one of Mindo Chocolate's year-round best-sellers: miel de cacao. Its tangy, slightly sweet taste is reminiscent of balsamic vinaigrette or tamarind paste, but packs a punch of flavor all its own. Recipe: Grilled Steak with Miel de Cacao Ingredients: 8 oz steak, preferred cut 2 tbsp Mindo Chocolate Miel de Cacao 1 tbsp olive oil (if marinating) salt and pepper to taste ...