By popular demand, we've adapted our signature brownie recipe so that gluten-free eaters can enjoy them too! They are made with our own blend of certified gluten-free flour and the same delicious Mindo chocolate and organic ingredients. You won't be able to tell the difference!

While we are not a certified gluten-free facility, these brownies are made in a kitchen where no other wheat products are used.

Ingredients: organic evaporated cane juice, Calder Dairy butter, Mindo Chocolate (cocoa beans, organic evaporated cane juice), local organic eggs, organic brown rice flour, organic oat flour, sea salt